Wednesday, October 16, 2013

40 Recipes: Snickerdoodles

Recipe Source:  Dakota’s Mom
Made : September 29, 2013

1 cup soft shortening (part butter)
1 ½ cup sugar
2 eggs
2 ¾ cup flour
1 tsp cream of tartar
1 tsp baking soda
¼ tsp salt
1 tsp vanilla

1.  Set oven to 400 degrees
2.  Cream shortening, sugar, eggs, and vanilla.
3.  Add dry ingredients and mix well.
4.  Roll into balls and roll in sugar/cinnamon mixture.
5.  Bake 8-10 minutes on ungreased cookie sheet.

Thoughts:  These are one of Dakota’s favorite cookie and he begged me to make them for him.

Verdict:  Make again? Yes! And I’m sure I will be making them a lot in my future.

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