Friday, October 5, 2012

40 Recipes | #1 Nacho Soup




Recipe Source:  One of mom’s work friends.

Ingredients:
3-4 chicken breast – shredded
1 can of bean (pork and beans, rinsed)
I can chili no beans
8oz sour cream
1 can rotel
1 can diced tomatoes
½ - ¾ block velveeta (2ib)
1 bag tortilla chips

Directions:
Mix velveeta, tomatoes, rotel and chili.   Heat until velveeta is melted.  Add chicken, and sour cream.  Rinse beans and add to mixture.  Mix well.  Serve with chips.

Thoughts:  This is more of dip than a soup.  It is super easy to make and makes a ton of food.  Mom and I both really liked it.  Dad wanted more spice. 

Verdict:  Make again?  Yes!  It would be great to serve during a football game or when you have to bring a side dish to an event.  

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